Canadian SME offers innovations and inventions that enable economical transport of heat energy over long distances with minimal surface disturbance is looking for commercial / financial agreement

29.06.2021Published 994 days ago
Commercial
BOCA20210629001
Offers
The company’s innovations unlock immense opportunity to utilise GHG-emission-free heat energy otherwise stranded by enabling conveyance over long distances at ambient temperatures via cost-effective systems installable with minimal surface disturbance. The solution offered will upend some green energy paradigms. The discourse around green energy is mainly focused on green power, while green heat is largely ignored. Contemporary systems transport heat energy as sensible heat, so heat losses or gains limit the distance heat can be transported.

Canadian SME offers expertise in image/pattern recognition and data science to link scores from a large database of consumer evaluated product ideas/concepts (based on survey data)

01.04.2021Published 1083 days ago
Technology
TOCA20210311001
Offers
B2C companies are innovating faster than ever, and with the changes in consumer behaviors related to COVID-19, the rate of innovation has been enormous. The company has developed a software platform, integrated with consumer survey panels around the world, to quickly assess new innovations (consumer ideas) that are developed by their clients. Their clients can upload ideas to the platform, program a few custom questions, determine who they want to get feedback from (type of consumers) and launch a study.

Canadian SME seeks acquisition partners in Germany, France, or Italy for patented, proprietary solution that improves aroma and quality of wine

01.04.2021Published 1083 days ago
Commercial
BOCA20210311001
Offers
The patented method retains the aromas produced during fermentation. Yeast produces alcohol and also a lot of carbon dioxide. Yeast cells also make the aroma compounds that we smell and “taste” when drinking wine. It is often said that a wine’s quality is dictated by the intensity of the aromas present. However, aromas are lost due to CO2 stripping during fermentation; it is the most desirable aromas that enter the headspace; carbon dioxide blows out these highly desirable aromas.

Canadian company seeks distributors for rapid vitamin D (CE mark) and ferritin tests

04.11.2020Published 1231 days ago
Commercial
BOCA20201104001
Offers
The Canadian company develops proprietary rapid blood tests based on lateral flow and lab-on-a-chip immunoassay technologies for nutritional status of patients. Company has lateral flow tests for rapid measurement of vitamin D and ferritin, additionally tests for vitamin A, vitamin B12 and folate in the late-stage development. Based on years of expertise in developing point of care testing products for the human health applications, initially the company has developed a blood test for the detection of vitamin D.